The World’s Most Famous Rum
When one thinks of rum, Bacardi Superior is often the first name that springs to mind. Established in 1862 in Santiago de Cuba by Don Facundo Bacardi Massó. Bacardi has grown to become one of the most recognised and celebrated rum brands globally. Among its extensive range, Bacardi Superior stands out as the flagship white rum, renowned for its crisp and smooth profile. This article delves into the sensory experience of Bacardi brand, exploring its taste, production, and the ideal ways to enjoy it.
History and Production
Bacardi’s journey began when Facundo Bacardi revolutionised the rum-making process by pioneering charcoal filtration and the use of white oak barrels for aging. This process not only refined the rum but also gave it a unique smoothness and palatability that were unheard of at the time.
The distillation process of Superior rum involves a careful blend of charcoals, known only to the Maestros de Ron Bacardi. This secret blend ensures the removal of impurities, giving the rum its characteristic clarity and smoothness.
This typical Bacardi is distilled from molasses, a byproduct of sugarcane, which is then fermented with yeast, originally found in the sugarcane fields of Cuba. This yeast provides a distinct flavour profile that is intrinsic to Bacardi rums.
After distillation, the rum is aged in white oak barrels for at least one year, although the ageing process for Superior rum is generally shorter compared to dark rums, which contributes to its light, clean taste.
Superior Taste Profile
The Superior is noted for its subtlety and balance, making it a favourite among bartenders and cocktail enthusiasts. The tasting notes of Bacardi Superior are as follows:
- Aroma: It opens with a mild, sweet aroma with hints of vanilla and almond. Underpinned by a subtle citrus essence that adds a refreshing complexity.
- Taste: On the palate, Bacardi Superior is exceptionally smooth with a soft sweetness and light viscosity. Flavours of vanilla and almond are more pronounced, mingled with a faint taste of ripe bananas and citrus zest.
- Finish: The finish is clean and crisp, leaving a slightly sweet and floral aftertaste that fades with a touch of oak. Making it extremely refreshing and pleasant.
Serving Suggestions
Bacardi Superior is incredibly versatile in its use, making it a staple for many classic cocktails. Here are a few traditional ways to enjoy this exquisite rum:
- Bacardi Mojito: Combine Bacardi Superior with fresh lime juice, mint, sugar. Add soda water for a refreshing cocktail that enhances the rum’s citrus and sweet notes.
- Daiquiri: Mix the rum with lime juice and sugar to highlight its smooth and crisp finish in this classic cocktail.
- Cuba Libre: Serve it simply with cola and a dash of lime. Allowing the vanilla notes to complement the cola’s sweetness in this beloved drink.
Conclusion
Bacardi Superior is enduring popularity is not just a testament to its role in the history of rum. But also to its quality and versatility. Whether sipped neat, on the rocks, or as part of a delicately composed cocktail. Bacardi Superior offers a refined experience that showcases the best of white rum. Its light body and harmonious blend of flavours make it an indispensable addition to any bar. Perfect for crafting a variety of drinks that can be enjoyed across different occasions and settings. As a cornerstone of Bacardi’s storied legacy, Bacardi Superior continues to captivate and delight rum enthusiasts around the world.
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